Breakfast:
-Pancakes: Eggs, protein powder, almond flour, cottage cheese, and flax seeds. I topped them with almond butter, strawberries and blueberries.
I never make pancakes for breakfast on practice days, because they A)take a while and B)make me feel heavy. For some reason I decided it was a good idea Thursday, and surprise, I felt heavy and kinda sick at practice! Good one, Kara. Practice actually went really well, though, so whatever. A little extra mass isn't always a bad thing. :)
Snack?:-Powerade while lifting. I tried to make my own hydration drink last week (6 Tablespoons of sugar and 2 teaspoons of salt in 2 quarts of water), but it was gross. I really look forward to a sports drink in the weight room.
Lunch:
I find that the more ingredients I add to a salad, the better it tastes! Sometimes it seems like it's going to be a weird mix, but the vast majority of the time it's just delicious.
Snack:
-Macaroni n' cheese; always a must at the training center.
-Chicken breast.
-Chocolate milk with mostly nonfat milk.
I guess I could call this dinner, because it was the most substantial meal I had that night, but I tend to consider the food I eat right after lifting to be a snack. How much I eat immediately after the weight room depends largely on what is available in the dining hall at the training center, as you'll see when I get to today's food! I eat as soon as possible after I'm done with practice or lifting, and the same goes for lunch time. Timing of meals for recovery is just as important as the actual food choices you make (about a 3:1 ratio of carbohydrates to proteins is ideal for post-workout).
That's a koala magnet I got in Australia! Isn't he cute?
Dinner:
I was full for a long time after my "snack," so this salad was just because I knew I needed a little more green (and protein) in my evening.
That does it for Thursday! When I say I have two practices on Mondays and Thursdays, I mean that this is my schedule:
9:30am: Leave home for the center.
9:45am: Prehabilitation in the weight room.
10:15am: Warm-up at the track.
11:15am: Throw.
12:00pm: Sprint.
12:20pm: Lift.
1:15pm: Eat lunch.
1:30-3:30pm: Rest! I usually lay around in the athlete lounge (officially the AT&T Athlete Connections Center) at the training center, but if I'm feeling particularly energetic or people are occupying all of my favorite lounge spaces, I'll either drive home or go somewhere else, like I did today.
3:30pm: Warm-up at the track.
3:45pm: Javelin footwork/resistance training (sled pulls, medicine ball throws, etc.).
4:30pm: Lift.
5:20pm: Cool down (foam roll, stretch, specific mobility exercises).
5:30pm: Snack/maybe dinner.
5:50pm: Go home! I love home. :)
Here's what I ate today!
Breakfast:
-Poorly fried egg with sea salt and black pepper.
-Cottage cheese, vanilla greek yogurt, flax seeds, pecan chips, and strawberries.
Snack?:-Powerade while lifting.
Lunch:
-Salad: Spinach, steamed veggies, grilled salmon, tomatoes, chickpeas, cottage cheese, sunflower seeds, balsamic vinegar and olive oil.
Pre-Practice Snack?:
Post-Practice Snack:
-Chocolate milk with mostly nonfat milk.
Dinner:
Will you be my trainer and cook? ;-)
ReplyDeleteTrainer I can handle, but cook I just barely learned to do for myself!! :) I'd love to if we lived closer :)
ReplyDelete